Most of us already know that cacao fruit are used to create one of the world’s favorite guilty pleasures – chocolate. But have you heard of cacao juice? This delicious drink is made from the
As conversation about marijuana shifts from medical to recreational, many states are reexamining their approach to the plant. However, antiquated cannabis legislation at the federal and state levels persists, meaning that despite all the hype,
Cascara: The New Non-Coffee Coffee Product Most of us know that coffee is made from the seed inside a type of fruit known as a coffee cherry. But what is cascara? Is it a type
We've all heard of dark chocolate, milk chocolate, and white chocolate. But pink chocolate? Well now that's a thing, too. Barry Callebaut, one of the world’s largest manufacturers of cocoa products, announced its latest invention on
Today's chocolate has certainly evolved. Clever packaging aside, many consumers choose their chocolate of choice mainly based on cacao percentages. The percentage is often easily discerned through the bold statement on the front of the
